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Drinks | Liquid Love | Restaurants 

Indulge in an $8 classic piña colada at Spanish Pointe in Osprey, where the tiki bar boasts a view of Little Sarasota Bay’s Intracoastal Waterway. INGREDIENTS: 1½ ounces Bacardi ... Read more »

Chef Talk | Cooking | Restaurants 

Originally from County Cork, Ireland, Chris Lynch brings her Emerald Isle-style cooking to Lynches Pub & Grub (19B Boulevard of the Presidents, Sarasota. 388-5550; lynchespub.com) on St. Armands Circle. With ... Read more »

Chef Talk | Featured | Restaurants 

His menu mainstays are part of the area's vernacular. Read more »

FEATURED PARTNER

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Cheap Eats | Featured | Restaurants 

A great patio and excellent tostadas. Read more »

Drinks | Liquid Love | Restaurants 

Sugary-sour with a dash of carbonation, the Peach Mule is a tequila-based cocktail most sippers reserve for summer, but it works just as well in Florida’s tropical winter. INGREDIENTS: ... Read more »

Chef Talk | Cooking | Featured 

The master of a rotating menu. Read more »

Drinks | Featured | Restaurants 

UPDATED WITH VIDEO: Waterfront tiki bar and restaurant offers wonderful views and good drinks but what about the food? Read more »

FEATURED PARTNER

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Drinks | Featured | Liquid Love 

From The Bijou's Gossips Lounge. Read more »

Chef Talk | Cooking | Featured 

His restaurant is the culmination of decades of kitchen experience. Read more »

Chef Talk | Cooking | Featured 

The former Louies Modern chef debuts a new "pop-up"-style restaurant. Read more »
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