Cooking Wednesday, May 22, 2013 9:53 AM
Eating styles show your true colors
The way you eat may be a key to your personality…. Read more »
Cooking
Cooking Monday, May 13, 2013 12:42 PM
Most important recipe ingredient? Good judgment
Carla Lalli Music edits food features for Bon Appetit magazine, but even though she reads recipes all day and peruses them in books and magazines… Read more »
Burger Month | Cooking Wednesday, May 8, 2013 8:20 AM
Burger Month: Make your own at home
You want a great burger? Make it yourself!… Read more »
Cooking Tuesday, Apr 23, 2013 9:50 AM
How many saltines does it take to make you hungry?
Savory, salty and crisp, these crackers are surprisingly versatile…. Read more »
Cooking Wednesday, Apr 17, 2013 9:50 AM
New uses for old favorites
Today’s column involves kitchen science and some new uses for old favorite ingredients. You have likely heard and even tested claims that baking soda brightens… Read more »
Cooking Tuesday, Apr 2, 2013 8:30 AM
Bring on the spices: tarkas and sambals
Spiced oils and add-ons for a variety of dishes…. Read more »
Cooking Tuesday, Mar 26, 2013 8:36 AM
Unexpected consequences
What do potato chips, Teflon, corn flakes, fireworks and saccharin have in common? They all have kitchen connections and accidental origins. In some cases, their… Read more »
Cooking Wednesday, Mar 20, 2013 8:30 AM
Kitchen tips: Seeing is believing
As regular readers know I am always looking for new, easier ways of performing kitchen tasks to share in this column. Sometimes, my reaction is… Read more »
Cooking Wednesday, Feb 13, 2013 9:31 AM
V is for Valentine
And V-8, Vegemite, vinaigrette, velvet hammer and more…. Read more »
Cooking Wednesday, Jan 9, 2013 8:34 AM
Consider the egg
You may think I have my seasons or my holidays mixed up talking about eggs, but I love them in all seasons and all forms…. Read more »
Cooking Wednesday, Jan 2, 2013 8:43 AM
Knives are a cooks’ best friend
The salesperson must have seen my jaw drop when I saw the price on a knife I was interested in as I shopped in a… Read more »
Cooking Wednesday, Dec 26, 2012 8:43 AM
Unexpected consequences in the origins of foods
What do potato chips, Teflon, corn flakes, fireworks and saccharin have in common? They all have kitchen connections and accidental origins. In some cases, their… Read more »
Cooking Wednesday, Dec 19, 2012 7:37 AM
Cookie Swap: Readers' holiday cookie recipes
Try these delicious cookies to create new holiday traditions of your own…. Read more »
Cooking Wednesday, Dec 12, 2012 8:52 AM
Looking for spiced fruits of Christmases past
“What has happened to canned (jarred) spiced crabapples or peaches for the holidays?” wondered Pat Schubert, “Are they a thing of the past?” Food.com contributor… Read more »
Cooking Wednesday, Dec 5, 2012 9:00 AM
Still looking for foodie gift ideas?
Today’s column is full of ideas and tips for quick gifts from your kitchen. Some will take you less than 30 minutes. ~ Mixes of… Read more »
